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runamcoffee.com

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Truly Great Coffee

It's my exercise. Look not bad :-)

coffee pot
Introducing
Vietnamese iced coffee 

Vietnamese iced coffee, also known as cà phê đá or cafe da (Vietnamese: cà phê đá, literally "ice coffee") is a traditional Vietnamese coffee recipe.
At its simplest, cà phê đá is made using medium to coarse ground dark roast Vietnamese-grown coffee with a small metal Vietnamese drip filter (phin cà phê). After the hot water is added, the drip filter releases drops of hot coffee slowly into a cup. This finished cup of hot coffee is then quickly poured into a glass full of ice making the finished Vietnamese iced coffee.

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Vietnamese iced coffee with sweetened condensed milk

A popular way to drink Vietnamese coffee is cà phê sữa đá, which is Vietnamese iced coffee with sweetened condensed milk. This is done by filling up with the coffee cup with 2-3 tablespoons or more of sweetened condensed milk prior to the drip filter process.

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